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CANNELLE

Egg Replacer | 300 g

(0)

Gluten-free

Product Number : 61018

A great substitute for eggs and way to make vegan recipes.

$9.99

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More Information

  • Potato starch, tapioca starch, baking powder, baking soda.
  • Combine 10 g (1 tbsp) of egg replacer with 60 ml (¼ cup) of water and mix well. Simply add to your liquid ingredients. Use in cake, muffin, cookie and bread recipes.
    • Gluten-free
    • Non-GMO
    • Free from preservatives

In-store stock

The inventory is updated every hour. Call ahead to ensure availability.

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